Mark Dermul
If you can help me expand my whisky palate, especially Auchentoshan, get in touch with me. Much obliged!
Auchentoshan Virgin Oak Official Bottling, 2013 Number of bottles: undisclosed ABV : 46% Color : Deep amber Tasted on 08/10/2013 |
Spicy Fruit Salad
Virgin Oak is in. Recently a Glen Garioch Virgin was
released and now Auchentoshan follows. Who knows, maybe a Bowmore
Virgin Oak is next (the three distilleries, as you know, are part of
the same group). I had to wait (too) long on this one, but today it
arrived, so I opened it immediately.
The nose starts off somewhat timidly, but after a good five minutes
a nice panoply of aromas emerges. Apple pie with vanilla ice, lemon
juice, something dusty that I cannot really put the finger to but
gives it a nice depth. Leave it for a while longer and it evolves
towards candied oranges. Cinnamon is the leading spice with nutmeg
as its sidekick. The virgin wood has not overpowered this delicate
Lowland spirit. Hurray, a good start!
Silky soft mouthfeel with an immediate burst of fruit and spices.
Ginger budges in, which is no surprise. It is even more fruity on
the palate than on the nose. A small fruit salade with tangerines
from a can, pineapple on syrup and some apples in the mix. Peach and
apricot too. Kiwi! Midpalate it turns a bit floral. Lemongrass.
The finish is rather short, but does remain juicy with a wonderfully
warm spiciness and a hint of brown suger.
A surprisingly fruity Auchentoshan that does not disappoint. I have only two points of criticism. In my opinion, it could do with a higher ABV (like the Valinch) and a lower price. 85 EUR for a no age statement Auchentoshan seems a bit steep.